work in progress

• 3 eggs
• 1 cup karo
• 1 cup brown sugar
• 3-4 Tbs butter
• 1+ tsp vanilla
• 1/4 tsp salt
• 1-1/3 cups pacan halves

Lightly beat eggs. Add all other infreedients except pecans, mix together. Fold in pecans, pour into pie shell.

350º, 40-50 minutes.

• 2 tsp flour
• 2 eggs
• 7/8 cup karo
• 7/8 cup brown sugar
• 2 1/2 Tbs butter
• 1 tsp vanilla
• <1/4 tsp salt
• 1+ cups pacan halves

Biggest challenge is cooking enough to set filling with overcooking the top. Can either burn or thicken to tough caramel.